NW Seasons & Regions

Last night a couple of friends recommended a restaurant called NW Seasons & Regions. Here is the address.

6660 SW Capitol Highway
Portland, OR 97219
503.244.6400

I looked through the menu and can not wait to try it out. It seems to have so many menu options I would like to try. Here are some of the items on their menu.

Raspberry Creme Brulee
Raspberry compote baked in a vanilla egg custard and finished with caramelized sugar and whipped cream.	$4.95

Peach & Raspberry Cobbler
Fresh Peaches & Raspberries baked with cinnamon and cardomom together with a buttermilk biscuit crust. Served hot with whipped cream.	$5.95

Crab Cake Benedict
Fresh Oregon crab cakes at the peak of season on English muffins topped with poached eggs and hollandaise sauce. Served with rosemary potatoes.	$12.95

Italian Sausage & Arugula Omelet
Spicy Italian sausage, arugula, Swiss cheese, onions & mushrooms with Seasons marinara sauce & parmesan cheese. Served with rosemary potatoes	$8.25

Nova Scotia Benedict
House smoked salmon and dill cream cheese, poached eggs and hollandaise on English muffins. Served with Homemade rosemary potatoes	$7.95
Pacific Beach Benedict
Hickory smoked bacon, grilled tomatoes, avocado & poached eggs on English muffins topped with hollandaise sauce. Served with rosemary potatoes	$8.75

Smoked Salmon Hash
Our house smoked salmon with rosemary potatoes, onions and green peppers. Topped with poached eggs and hollandaise sauce. Served with raspberry scone	$9.50
Smoked Salmon Scramble
Our own smoked salmon scrambled with Arugula, onions and roasted red peppers. Served with potato pancakes, apple sauce & raspberry scone.	$9.50
Tillamook Scramble
Three eggs scrambled with salmon, bay shrimp, cod, mushrooms, onions, spinach, tomatoes & Tillamook cheddar. Served with rosemary potatoes and raspberry scone	$8.75

Alaskan Halibut Cakes
Poached fresh Alaskan halibut seasoned with fresh dill, dijon & chives, grilled. Served with tartar sauce, garlic mashed potatoes and seasonal vegetables	$6.95
Oregon Grenadier Parmesan
Grenadier is a mild white fish similar to sole. Parmesan breaded and topped with Buerre blanc sauce & crispy capers. Served with garlic mashed potatoes & seasonal vegetables	$6.95
Scallops, Heirloom Tomato & Penne Pasta
Fresh scallops sauteed w/ mushrooms, heirloom tomato, onions, broccoli & penne pasta in tomato cream sauce. Topped w/ parmesan.	$6.95
Arturo's Chicken Taco Salad
Shredded chicken simmered with onions and Mexican spices in a flour tortilla with jalapeno jack, lettuce, black beans, chipotle ranch, sour cream, salsa fresca and homemade guacamole.

Bay Shrimp & Swiss Cheese Melt
Oregon bay shrimp, swiss cheese & tartar sauce grilled on 12 grain whole wheat bread. Served with red onions, tomatoes & housemade chips.	$7.90